Turmeric root powder is one of the healthiest spices around, and it has been used for medicinal purposes for thousands of years. In fact, it was prominently used in Ayurvedic healing as far back as 500 B.C. 1
Today, turmeric -- a close relative of ginger -- is used as a spice to favor a variety of foods, and it’s a major ingredient in curry powder. It is also commonly used as an alternative medicine. Ancient societies also commonly used it to treat many conditions, including diarrhea, epilepsy, skin conditions, and wounds. 2
What Is Turmeric Root Powder Good For?
The list of amazing health benefits of turmeric root powder is much too long to discuss in this article. But here are just a few science-backed benefits of this ancient superfood.
Supports the immune system. Without a strong immune system, you are vulnerable to many types of infections and diseases. Curcumin, the chemical that gives turmeric powder its unique orange-yellow color, has been shown to have a significantly positive effect on the immune system in clinical research studies. Specifically, it has been shown to modulate certain aspects of the immune system -- such as activation of T cells, B cells, and natural killer cells -- that help boost immunity. And even at low doses, curcumin has been observed to improve antibody responses. 3
Anti-inflammatory properties: Move over ibuprofen and aspirin...seems turmeric may be better at soothing inflammation than either of them. The anti-inflammatory properties of turmeric again comes from its curcumin content. Many cell cultures and animal research studies indicate that curcumin may relieve the inflammation in inflammatory bowel disease, arthritis, pancreatitis, and other conditions. 4
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Helps manage diabetes. The curcumin in turmeric has also been observed in multiple research studies to have a beneficial effect on many of the main components of diabetes. For instance, curcumin has been found to increase glucose tolerance, decrease insulin resistance, and decrease fat accumulation in adipose cells. 5, 6, 7
May protect the heart. The curcumin content in turmeric has also been shown to have a cardiovascular protective effect due to its antithrombotic, anti-proliferative, and anti-inflammatory properties. Curcumin has also been observed to help decrease serum cholesterol levels. All of these factors may defend against atherosclerosis which in turn may protect the heart. 8
How Do You Use Turmeric Root Powder?
There are many great ways to use turmeric root powder.
- Mix it into your favorite smoothie
- Stir it into soup or stew. This is especially soothing on a cold winter day. Plus, the turmeric adds a warm flavor to soups and stews.
- Add a nice orange-yellow color and nutrition to rice and potato dishes.
Another GREAT way to use turmeric root powder is to combine it with several other superfood powders to optimize the nutrition. Turmeric root powder is featured in Garden in my Glass along with 30+ other superfood fruit and vegetable powders, giving you the best nutrition in one convenient package. Click here to learn more about Garden in my Glass and to place your order today!
References
1- Satpathy-Singh S. Beyond The Trend: A Brief History of Turmeric in Ayurvedic Practice. Aug 9, 2016. Accessed Feb 9, 2021. https://www.india.com/food/beyond-the-trend-a-brief-history-of-turmeric-in-ayurvedic-practice-1364258/
2- Satpathy-Singh S. Beyond The Trend: A Brief History of Turmeric in Ayurvedic Practice. Aug 9, 2016. Accessed Feb 9, 2021. https://www.india.com/food/beyond-the-trend-a-brief-history-of-turmeric-in-ayurvedic-practice-1364258/
3- Jagetia GC, Aggarwal BB. "Spicing up" of the immune system by curcumin. J Clin Immunol. 2007 Jan;27(1):19-35. doi: 10.1007/s10875-006-9066-7. Epub 2007 Jan 9. PMID: 17211725.
4- Jurenka JS. Anti-inflammatory properties of curcumin, a major constituent of Curcuma longa: a review of preclinical and clinical research. Altern Med Rev. 2009 Jun;14(2):141-53. Erratum in: Altern Med Rev. 2009 Sep;14(3):277. PMID: 19594223.
5- Kato M, Nishikawa S, Ikehata A, Dochi K, Tani T, Takahashi T, Imaizumi A, Tsuda T.
Curcumin improves glucose tolerance via stimulation of glucagon-like peptide-1 secretion
Mol. Nutr. Food Res., 61 (2017), p. 1600471, 10.1002/mnfr.201600471. https://onlinelibrary.wiley.com/doi/abs/10.1002/mnfr.201600471
6- Kelany ME, Hakami, Omar AH. Curcumin improves the metabolic syndrome in high-fructose-diet-fed rats: role of TNF-α, NF-κB, and oxidative stress.
Can. J. Physiol. Pharmacol., 95 (2017), pp. 140-150, 10.1139/cjpp-2016-0152
7- Song WY, Choi JH. Korean Curcuma longa L. induces lipolysis and regulates leptin in adipocyte cells and rats. Nutr. Res. Pract., 10 (2016), pp. 487-493, 10.4162/nrp.2016.10.5.487. http://europepmc.org/article/MED/27698955
8- Wongcharoen W, Phrommintikul A. The protective role of curcumin in cardiovascular diseases. Int J Cardiol. 2009 Apr 3;133(2):145-51. doi: 10.1016/j.ijcard.2009.01.073. Epub 2009 Feb 23. PMID: 19233493.
